BERNARD
CELEBRATION LAGER
Now in a new bottle with a re-sealable cap that keeps Bernard beer fresher longer even when opened. It is an exclusive beer awarded since its introduction to the market (1995) by the Czech Association of Beer Friends as the best special beer in the Czech Republic.
It is a lager enriched with yeast culture. It is a champagne-type beer, whose final fermentation takes place in the bottles. It is unique in its flavour, delicate yeast flavour and aroma. It is a source of group B vitamins, enzymes, trace elements and biocatalysts. Yeast residue is found at the bottom of the bottle, so the beer is slightly opaque during consumption.
Extract approx.12 % - alcohol 5,0 VOL
Maturing period:
main fermenting 7-10 days, lager cellar 30 days, fermenting in bottles 7 days
Celebration lager special packs:
12 half liter celebration lager bottles with re-sealable caps in a stylish wooden box
Special packs:
12 half liter celebration lager bottles with re-sealable caps is packed in paper cardboard with handles for easy carrying. The cardboard can be opened by ripping the front part.
Special pack:
Gift pack contains 4 half liter bottles of celebration lager with re-sealable caps and 2 branded glasses.
Multipack contains 8 bottles. For easy carrying there is a handle on the top of the box.
BERNARD
AMBER LAGER
Bernard’s Amber Lager is a unique half-dark lager produced by an original brewing recipe of the Barnard’s Family Brewery. The light caramel-type malt endows this beer with a balanced bitter taste, fine toffee aroma, and full body.
Extract approx. 11 % - alcohol 4,5 VOL
Maturation time:
Main fermentation 7—10 days; Lagering 28 days
BERNARD
SPECIAL DARK BEER 13°
is a special dark lager produced from five types of malt with a striking
full flavour and light bitterness. Its special flavour makes it unique on
the Czech beer market.
Extract 13 % - alcohol 5,1 % VOL
Maturing period:
main fermenting 7-10 days
lager cellar 40 days
BERNARD
LIGHT TAP, LIGHT LAGER
are traditional unpasteurised beers which are unique in their harmony of fullness and bitterness, rich foam, sparkling transparency and striking flavour. It differs in terms of the content of extract in the original ferment, alcohol content and maturing period in the lager cell.
Beer - Extract - Alcohol %VOL.
10° - extract approx. 10 % - alcohol 3,8 VOL
11° - extract approx. 11 % - alcohol 4,5 VOL
12° - extract approx. 12 % - alcohol 4,7 VOL
Maturing period:
Main fermenting
10° 7-10 days
11° 7-10 days
12° 7-10 days
Lager cellar
10° 21 days
11° 26 days
12° 30 days
BERNARD
SPECIAL LAGER 14% "OX"
is a strong light lager with an original brewing procedure, due to which the subsequent deep fermentation takes place. This means that this strong beer does not have a heavy flavour, but is light and has a pleasant aroma. Compared to our other beers, it has modified barley. The design of this beer’s label is focussed on people looking for untraditional ideas. The bottles are closed using "fast caps".
Extrakt approx. 14 % - alcohol 5,8 % VOL
Maturing period:
main fermenting 8-12 days
lager cellar 40 days